V90 Nero D’Avola

Grapes: 100% Nero D’Avola

 

Colour: Red

 

Zone of production: West Sicily

 

Alcohol: 13% – 13,5%

 

Vinification and Ageing: After the de-stemming, the grapes macerate at a controlled temperature in stainless steel tanks for about 6 days with frequently “pumping-over” and “delestages”.

 

Description: Rich in colour and good intensity olfactory. The nose reveals notes of ripe cherry, spices and cinnamon. On the palate is decisive with a good freshness that makes it an ideal wine for the whole meal.

 

How to serve: Serve at a temperature  between  16° and 18° C.  in average size stem glasses.

 


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