Naisi

Nero d’Avola DOC e Cabernet Sauvignon DOC

GRAPES: 75% Nero d’Avola DOC and 25% Cabernet Sauvignon DOC, grown in quite sandy soil near Partinico at about 350 meters above sea level. The vines are Guyot pruned, planted espalier with a density of 5000 vines per hectare.

VINIFICATION AND FINING: The grapes are hand picked in 14 kg crates around mid-September. They are then crushed and destemmed and the must is fermented at controlled temperature in stainless steel tanks with frequent “pumping-over” and delestages for about 8-10 days; the wine is then aged for about 6 months in stainless steel tanks.

ALCOHOL CONTENT: 14 % by vol.

WINE DESCRIPTION: The nose reveals notes of blackberry, ripe cherry and bell pepper; on the palate it is fresh, luscious and velvety with pleasant spicy notes towards the end. Serve at a temperature between 16 and 18 °C.

2014
GUIDA ORO VINI VERONELLI 2014
NAISI 2010 87/100



2013
LUCA MARONI ANNUARIO DEI MIGLIORI VINI ITALIANI 2013
NAISI 2010 – 84/100


2012
INTERNATIONAL WINE & SPIRIT COMPETITION – IWSC 2012
NAISI 2008 – 86/100
WEIN PLUS 2012
NAISI 2010 – 83/100
GILBERT & GAILLARD 2012
NAISI 2008 – 83/100 MEDAGLIA D’ARGENTO
GOLOSARIO DI PAOLO MASSORBIO 2012
NAISI 2008


2011
MERUM SELEZIONE 1/2011 – “I MIGLIORI 90 ROSSI DELLA SICILIA”
NAISI 2008 ♥
LUCA MARONI ANNUARIO DEI MIGLIORI VINI ITALIANI 2011
NAISI 2008 – 84/99
GAMBERO ROSSO “VINI D’ITALIA 2011”
NAISI 2008
I VINI VERONELLI 2011
NAISI 2008 ** 86p
WEIN PLUS 2011
NAISI 2008 – 83/100


2010
I MIGLIORI 100 ROSSI DI SICILIA 2010 – I love Sicilia di Alma Torretta
NAISI 2007


2009
GOLOSARIO DI PAOLO MASSORBIO 2009
NAISI 2007


2008
I VINI DI VERONELLI 2008
NAISI 2006 – 86/100
ANNUARIO DEI MIGLIORI VINI ITALIANI DI LUCA MARONI 2008
NAISI 2006 – 86/100
500 TOP ITALIAN WINE PRODUCERS BY LUCA MARONI 2008
NAISI 2006 – 86/100
SLOW FOOD 2008 – Guida al Vino Quotidiano
NAISI 2006 – Migliori Vini rapporto qualità prezzo
GOLOSARIO DI PAOLO MASSORBIO 2008
NAISI 2006
VINI DI SICILIA 2008
NAISI 2006
WINE SPECTATOR 2008
NAISI 2006 – 85/100

Naisi

Nero d'Avola e Cabernet Sauvignon

GRAPES: 75% Nero d’Avola DOC and 25% Cabernet Sauvignon DOC, grown in quite sandy soil near Partinico at about 350 meters above sea level. The vines are Guyot pruned, planted espalier with a density of 5000 vines per hectare.

VINIFICATION AND FINING: The grapes are hand picked in 14 kg crates around mid-September. They are then crushed and destemmed and the must is fermented at controlled temperature in stainless steel tanks with frequent “pumping-over” and delestages for about 8-10 days; the wine is then aged for about 6 months in stainless steel tanks.

ALCOHOL CONTENT: 14 % by vol.

WINE DESCRIPTION: The nose reveals notes of blackberry, ripe cherry and bell pepper; on the palate it is fresh, luscious and velvety with pleasant spicy notes towards the end. Serve at a temperature between 16 and 18 °C.

2014
GUIDA ORO VINI VERONELLI 2014
NAISI 2010 87/100



2013
LUCA MARONI ANNUARIO DEI MIGLIORI VINI ITALIANI 2013
NAISI 2010 – 84/100


2012
INTERNATIONAL WINE & SPIRIT COMPETITION – IWSC 2012
NAISI 2008 – 86/100
WEIN PLUS 2012
NAISI 2010 – 83/100
GILBERT & GAILLARD 2012
NAISI 2008 – 83/100 MEDAGLIA D’ARGENTO
GOLOSARIO DI PAOLO MASSORBIO 2012
NAISI 2008


2011
MERUM SELEZIONE 1/2011 – “I MIGLIORI 90 ROSSI DELLA SICILIA”
NAISI 2008 ♥
LUCA MARONI ANNUARIO DEI MIGLIORI VINI ITALIANI 2011
NAISI 2008 – 84/99
GAMBERO ROSSO “VINI D’ITALIA 2011”
NAISI 2008
I VINI VERONELLI 2011
NAISI 2008 ** 86p
WEIN PLUS 2011
NAISI 2008 – 83/100


2010
I MIGLIORI 100 ROSSI DI SICILIA 2010 – I love Sicilia di Alma Torretta
NAISI 2007


2009
GOLOSARIO DI PAOLO MASSORBIO 2009
NAISI 2007


2008
I VINI DI VERONELLI 2008
NAISI 2006 – 86/100
ANNUARIO DEI MIGLIORI VINI ITALIANI DI LUCA MARONI 2008
NAISI 2006 – 86/100
500 TOP ITALIAN WINE PRODUCERS BY LUCA MARONI 2008
NAISI 2006 – 86/100
SLOW FOOD 2008 – Guida al Vino Quotidiano
NAISI 2006 – Migliori Vini rapporto qualità prezzo
GOLOSARIO DI PAOLO MASSORBIO 2008
NAISI 2006
VINI DI SICILIA 2008
NAISI 2006
WINE SPECTATOR 2008
NAISI 2006 – 85/100